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Barbecue Tuna

Servings per Recipe
Nutrition Facts
Calories : 290
Fat : 2.5 g
Sodium : 710 mg
Total Carbohydrates : 39 g
Fiber : 1 g
Protein : 20
1 can (12 ounces) tuna packed in water, drained
1 cup celery, finely chopped
1/2 cup onion, chopped
1 cup barbecue sauce*
4 hamburger buns
Wash hands with soap and water.
Combine first 4 ingredients (through barbecue sauce) in saucepan.
Simmer on low for 15 minutes, stirring occasionally.
Serve on hamburger buns.

Canned chicken or salmon would also work great in this recipe. *Choose low sodium barbecue sauce when available. Nutrition analysis done using 100% whole wheat hamburger buns and low sodium barbecue sauce.