
Prep
5 minutes
Servings per Recipe
4
Serving Size
1 roll-up
Nutrition Facts
Calories
: 390
Total Fat
: 19
g
Sodium
: 460
mg
Total Carbohydrate
: 49
g
Dietary Fiber
: 4
g
Protein
: 12
g
Ingredients
4 flour tortillas (8-inch)
1/2 cup peanut butter
2 medium bananas, sliced into discs
1/4 cup raisins
Preparation
Spread one side of each tortilla with 2 tablespoons peanut butter.
Cover each with 1/4 of the banana slices and sprinkle with 1 tablespoon raisins.
Roll tortilla up tightly and cut in half to serve.
Note
Use whole-wheat tortillas for added fiber! Nutrition Facts label calculated with whole-wheat tortillas.