Kiwi Strawberry Parfait

Servings per Recipe
2.00
Nutrition Facts
Calories : 210
Fat : 1 g
Fiber : 4 g
Protein : 11 g
Sodium : 100 mg
Total Carbohydrates : 41 g
Ingredients
2 kiwifruit, peeled and sliced
1 cup fresh (or thawed from frozen) strawberries, sliced
1 cup plain or vanilla yogurt
1/2 cup corn or bran flakes cereal
Preparation
Wash hands with soap and water.
Gently rub fruit under cool running water.
Use 10-12 ounce clear glass or plastic glasses.
Layer kiwifruit, strawberries, yogurt, and cereal in glasses and serve.
Note

Nutrition Facts calculated using fresh strawberries, 0% fat vanilla Greek yogurt, and bran flakes. Recipe makes about 20 ounces total parfait.