Servings per Recipe
2
Nutrition Facts
Calories
: 150
Total Fat
: 0.5
g
Sodium
: 200
mg
Total Carbohydrate
: 33
g
Dietary Fiber
: 3
g
Protein
: 5
g
Ingredients
2 medium peaches or 3 medium apricots
1 cup orange juice
1/4 cup nonfat dry milk powder
8 ice cubes
Preparation
Wash hands with soap and water.
Wash, peel and pit peaches or apricots.
In blender container combine fruit without pits, orange juice, milk powder, and ice cubes.
Cover and blend until smooth.