More than 90% of the United States' canning pumpkins are grown in Illinois! Pumpkins are more than just for carving -- they can also be delicious. Pumpkins sold for carving are not designed to be eaten. Try roasting the seeds and adding your favorite seasonings for a crunchy snack. Look for pie pumpkins to include in recipes that call for pumpkin puree.
![Pumpkin](/sites/default/files/styles/800_x_800/public/images/pumpkin.jpg?itok=5nMK0Idv)
Look for pumpkins without cuts and soft spots, that are firm and heavy for their size. You can store a pumpkin in a cool, dark place for two months.