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Garlic Bok Choy

Maple-Glazed Turnips

Baked Zucchini Sticks

Corn Salad with Fresh Basil and Lemon

Quick Cranberry Applesauce

Cranberry Applesauce

Green Salad with Peas

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University of Illinois Extension

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This institution is an equal opportunity provider. This material was funded by USDA’s Supplemental Nutrition Assistance Program – SNAP. Full Program Statement

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